plant-based Cuisine
we love vegan
Breakfast
We offer our guests a wide selection of
healthy, whole-food, plant-based
dishes.
Our chef Albert prepares a complete and varied buffet breakfast every day.
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​Dinner
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2 times a week we delight our guests with a
special menu at dinner (from mid-may to mid-september).
Homemade - with love.
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Freshly toasted bread
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Ripe, garden-fresh tomatoes
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Fragrant basil from our garden
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Organic extra virgin olive oil from our own trees
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A pinch of salt
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A delicate hint of garlic
breakfast club
Grab & Go fridge
In our breakfast room, you’ll find a 24/7 Grab-and-Go fridge with a little selection of snacks and drinks for whenever you feel like a treat.
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There is also a coffee machine available throughout the day, offering delicious options such as espresso, cappuccino, latte and more, as well as a selection of teas.
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Everything is available throughout the day for a small extra charge.
And if you get a little hungry around lunchtime, we’re happy to prepare a light lunch snack on request.
Vision
We have big plans when it comes to
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Farm-to-Table!
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We're still in the early stages, but we can already guarantee that alot of the vegetables we offer come straight from our own garden.
We're super excited for this adventure and can't wait to share it with you!
